
Italian night
Fresh pasta from scratch, risotto, tiramisu. A glass in hand, the chef at your side — by the end, you and the Italian nonnas are equals.
Chef Max and the team. We cook together like friends in a home kitchen — no tedious theory, just a glass in hand and food worth coming for. For groups of friends, couples, corporate teams and anyone who thought cooking was boring.
I put together a kitchen in Cyprus you visit the way you visit friends: we cook, we chat, we feed each other. No classroom theory, no “take 3 g of saffron and pray”. Proper food and warm company.
↘ and we won't be offended if you just came to eat
Signature cooking classes for adults and kids, kitchen hire for your event, catering and appetiser delivery across Cyprus.
Can't find the right format? Message us — we'll invent one for you. that part is free
For groups and couples. With food and a chef, minus the lecturing.
A birthday your child will remember. Parents enjoy it too.
A ready-to-cook kitchen for when you don't need the chef today.
Canapés, buffets, picnics. We'll bring it over and serve it beautifully.






From a dinner for two to a corporate night for 20+. The chef leads, you cook, and it all ends at one shared table. The real challenge is not eating everything before the photos.

Fresh pasta from scratch, risotto, tiramisu. A glass in hand, the chef at your side — by the end, you and the Italian nonnas are equals.

Learn to choose the right cut, read the doneness, make the sauces. After this, you'll stop asking restaurants “is it definitely medium?”.

Japanese food, home edition: rice, nori, fillings, neat rolls. Your friends will assume you secretly trained in Tokyo.

Light bites, desserts, prosecco. As cosy as a best friend's place — except a chef does the cooking, and the washing-up isn't yours either.

We split the team into brigades and cook dinner together. Colleagues finally talk about something other than work — then spend two months reliving this evening.

Any cuisine, any occasion. Tell us what you want — we'll try not to overdo it. (we'll probably overdo it)
Prices are approximate. The final one depends on the menu and the number of guests. ↗ no surprises on the bill, promise
Kids shape their own pizzas, decorate doughnuts and build desserts. Safe knives, a clean kitchen, a chef keeping an eye on every child. You don't need to bring a thing.

Every child rolls out their own dough and picks their toppings. The result: a hot pizza and a kid who now knows how it's done.

A sweet class with decorations, icing and sprinkles. The kids take home a box of treats; the parents take home some peace and quiet.

We cook, we play, we eat. A chef-host, a cake, treats boxed to take away. Your only job is pressing “record” on your phone.
A two-storey space in the centre of Tochni: professional kitchen, big table, tableware, equipment. For a workshop, a dinner, a shoot, a hen party. No chef — for the days you don't need one.
Signature appetisers from the chef: canapés, tartlets, mini burgers, bruschetta, desserts. We deliver, serve it beautifully and take the dishes away. You won't wash a thing — or even think about who will.
In the heart of the village. A two-storey building opposite the church — head upstairs, look for the blue windows. The stairs are by the church. if you see a house with blue windows and think “this must be it” — it probably is
Phone / WhatsApp: +357 95 90 70 90
Telegram: +357 95 90 70 90
Open in Google MapsThe minimum: name, phone and format. Everything else is optional, but it helps us match the right programme straight away.
Warm regards, the MaxVel Kitchen team (sometimes spicier than planned)